Understanding texture preference and the trends that may result in consumer behavior change is an area of great opportunity, but remaining agile before a consumer shift occurs can be a challenge. The webinar will address this challenge and will offer:
A view on techniques to forecast upcoming influences on food trends
A perspective on the linkage of newly monitored issues to texture and the process used to deliver higher value commercial insights
Expertise on driving rapid product development through localizing relevant texture trends from around the world
