News & Analysis on Food & Beverage Development & Technology
Do you remember the following words from European Commissioner for health and consumer protection David Byrne? : "I am determined to ensure that the momentum we have created on food safety continues… the Commission is forging ahead with the practical...
Dutch food retail group Ahold - whose exemplary business performance of the last few years has become decidedly tarnished in recent months - has announced it is to sell its Netherlands-based health store chain De Tuinen to Holland & Barrett Europe for...
A follow-up survey of soy sauce carried out by the UK Food Standards Agency (FSA) has shown a significant improvement since the agency's previous survey in 2001.
Quaker has introduced its low-fat snack brand Snack-a-Jacks to Spain after a highly successful launch in the UK. The rice- and corn-based products are touted as a healthy alternative to other snacks which can be eaten at any time of day.
Environmental sustainability and bioscience technologies are key priorities of Australia's dairy sector, according to the new manufacturing head of the industry's research and development organisation.
A five-fold increase in the number of daily orders has prompted Carrefour to invest in new facilities for its home delivery business in Spain. But the unit is yet to make a profit, and persuading consumers outside of Madrid to buy their food online...