EU smoke flavouring regulations made clearer
A judgement reinforcing the harmonisation of smoke flavouring regulations has been welcomed by the European Commission.
A judgement reinforcing the harmonisation of smoke flavouring regulations has been welcomed by the European Commission.
Young women can burn more calories from meals if they eat three or four servings of dairy per day, suggests a new study in another twist to the dairy weight loss debate.
Researchers have again raised the controversial claim that fructose intake could be linked to rising obesity rates.
Nutrient profiling, one of the most controversial elements of Europe's proposed health claims law, looks set to remain in the future legislation, according to experts, and some firms have already signalled their acceptance.
DSM Food Specialties has established a scientific advisory board to target potential new applications for the company's protein ingredient PeptoPro.
A change in attitudes towards branded ingredients amongst manufacturers means that companies are devoting resources to communicating directly with consumers. But do consumers really have the stomach for ingredient brands, or do they only care about...
Palatinit believes that recent EU novel food approval for its Palatinose product could transform European beverage formulations.