New CSK strains to improve low fat cheese
CSK Food Enrichment has unveiled a new selection of strains to improve the texture and flavour of low fat cheese.
Archives for October 28, 2009
Meat linked to increased diabetes risk: Meta-analysis
High intake of processed meat may increase the risk of developing type-2 diabetes by 40 per cent, according to a new meta-analysis from Norway and the US.
Australians need simpler salt labelling scheme: Study
Many Australian consumers are aware of the risk of high blood pressure due to excess salt intake, but a new study indicates that many have trouble interpreting labelling info that lists sodium, rather than salt.
US government slammed on wood packaging plans
The US government should find out more about how serious a problem plant pests pose in wooden packaging before making potentially costly and damaging rule changes, said the American Meat Institute (AMI).
CT attorney general urges companies to drop Smart Choices logo
Connecticut attorney general Richard Blumenthal has urged companies in the suspended Smart Choices labeling program to stop using the logo as soon as possible – at least until the FDA finalizes standards.
Coca-Cola omega-3 superjuice can nourish brain (but not memory), says NAD
Coca-Cola-owned Minute Maid has been told to discontinue TV advertising that suggested an omega-3 DHA-fortified pomegranate and blueberry superjuice could give an immediate memory boost.
Obesity Society urged to dismiss soda tax
The Center for Consumer Freedom has urged attendees of the Obesity Society’s annual meeting to consider obesity a matter of personal responsibility rather than an issue to be regulated by government.
New quality claims edging out 'standard' organic and free-range
Newer food quality and ethical claims on foods are grabbing consumers’ attention away from more established claims like ‘organic’ and ‘free range’, says a new survey – but safety claims still come out top.
Use sustainable palm oil or suffer consequences, warns WWF
Many manufacturers and retailers are not using sustainable palm oil as much as they should to stimulate supply and lead to long-term environmental benefits, says a damning report from the WWF.
Fonterra invests in growing Malaysian market
Fonterra has completed a NZ$12m plant expansion in Malaysia as the dairy market in the country grows in sophistication.
Novozymes retains positive outlook after Q3 results
Novozymes has reported a better than forecast profit in the third quarter of 2009, on the back of higher sales volumes and better productivity – although sales of food enzymes have fallen.