Arla unites R&D resources with new milk protein centre
Arla Food Ingredients has opened a new application centre in Aarhus, Denmark, consolidating its R&D facilities as part of its plan to double milk protein sales by 2013.
Arla Food Ingredients has opened a new application centre in Aarhus, Denmark, consolidating its R&D facilities as part of its plan to double milk protein sales by 2013.
Beneo-Orafti has launched a liquid organic fructo-oligosaccharide (FOS) called L58, offering companies a prebiotic ingredient for the rapidly growing organic sector.
Health Canada has completed a review of the country’s allergen labeling system and has said it will begin public consultations in November for mandatory labeling regulations.
Plans to help the smoothing the European food supply chain function more efficiently do not go far enough in addressing unfair practices, says the CIAA, and initiatives should be fully integrated with other efforts to boost competitiveness.
The European Commission is mulling labelling to help consumers’ identify animal welfare-friendly products and incentivise producers to improve welfare. But campaigners say voluntary measures are not enough.
Efficiency and environmental protection are the twin benefits claimed for what is said to be Canada’s first organic preservative and disinfectant for use with food products from food to table.
Nearly 20 doctors have resigned from the American Academy of Family Physicians after it accepted a grant from Coca-Cola to pay for education about the dietary role of beverages and sweeteners.