Archives for November 10, 2010

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Roquette chews on positive EFSA gum opinions

By Shane Starling

French supplier Roquette is hailing the potential of polyols to boost dental health, following recent article 14 positive opinions for sugar-free gum from the European Food Safety Authority (EFSA).

Frozen convenience food sales to top $17bn

By Mike Stones

Strong demand for frozen pizza, handheld breakfast food, and prepared vegetables will help sales of frozen convenience food reach $17bn this year; up 2 percent on 2009, predicts the latest report from market research organization Packaged Facts.

Phase one of EFSA’s flavour substance review is complete

By Jess Halliday

EFSA says it has completed phase one of its safety review of flavouring substances used in the EU, with opinions on 2067 substances delivered, and will start to assess new flavourings submitted in accordance with new guidelines.

No more stealth? Speaking out on sodium reduction

By Caroline Scott-Thomas in Boston

Nestle Prepared Foods Company is one of many food manufacturers to announce a bold sodium reduction strategy, recently pledging to slash sodium in its products by ten percent by 2015. The company's manager of marketing communications told...