Archives for January 12, 2012

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Meat-eating drops in US

By Carina Perkins

US meat and poultry consumption has fallen dramatically over the past five years, according to the Daily Livestock Report.

Indian food faces contamination problems, says survey

By Ankush Chibber

After the revelation that most of the milk sold in India is adulterated, there is a slight respite with a similar survey on food products, which found that a little more than 10% of such products were contaminated.

Nestlé invests to upgrade China’s dairy industry

By Jennifer Phang

In a bid to develop modern dairy farming practices in China, Nestlé China has joined forces with local government, investors and farmers to create a training institute in Shuangcheng, in the Heilongijiang province.

Thailand jumps on Halal bandwagon

By Jennifer Phang

Thai trade authorities are working closely with local food manufacturers to set up a halal food industrial estate in the south of the country, a region with a large Muslim population.

Irish food and drink exports up 12% in 2011

By Kacey Culliney

The value of Irish food and drink exports has increased by €1 billion, representing a 12% surge in 2011 and driving the country’s overall export revenue, according to Irish food board.

Orange juice price spikes after carbendazim scare

By Mark Astley

The price of orange juice futures hit a 34-year high, after news that US food safety authorities would block imports of the fruit containing even low-levels of carbendazim – a fungicide commonly used in Brazil.

ADM to slash 1,000 jobs

By Caroline Scott-Thomas

Archer Daniels Midland (ADM) intends to cut 1,000 jobs, or about 3% of its global workforce, as part of an effort to save about $100m a year, the company said on Wednesday.