News & Analysis on Food & Beverage Development & Technology
EU article 13 health claims register
It’s official. Companies have six months – until December – to comply with the controversial European Union article 13, general function health claims register which today won final approval from the European Commission.
Russian meat processing giant Cherkizovo has taken an “investment vacation” from pig projects, citing the sector’s uncertainty on the eve of Russia’s entry into the World Trade Organization (WTO).
The European Food Safety Authority (EFSA) is inviting a host of stakeholders – including packaging companies and food businesses - to submit data on migration of Bisphenol A (BPA) from packaging and levels of the chemicals in food and beverages.
US consumers now drink around 142,000 bottles of Yakult's probiotic fermented dairy drink a day, 24% more than they were gulping down this time last year.*
Corn Products International shareholders have approved changing the company’s name to Ingredion, intended to better reflect its expanded ingredient portfolio, particularly since the acquisition of National Starch in 2010.
Food companies are getting creative with Greek yogurt, expanding it into new categories and formats, as they seek to profit from its meteoric rise.
US consumers are beginning to spend more on groceries – but are still looking for ways to maximize their spending at the supermarket, according to a new research report from MaxPoint Interactive.
A Mexican duty on US chicken leg quarter imports would damage the US poultry industry and leave many Mexican consumers unable to afford to eat poultry, according to a new report by Dermot Hayes PhD, professor of Economics and Finance at Iowa State...
US food safety authorities have voiced concerns over unsanitary conditions at the India-based tuna scrape manufacturing plant at the centre of the Salmonella Bareilly outbreak in the US.
C&C Group has posted annual profit growth in its global alcoholic drinks business, driven by robust growth in cider.
Canada-based refinery NovaGreen has announced plans to produce sugar substitute xylitol over the next two years to supply confectioners in North America.
EU trade group FoodDrinkEurope teamed up with the European Commission (EC) on a delegation to the US at the end of last week aimed at building stronger export links.
Bankruptcy Judge Robert Drain has denied Hostess Brands’ bid to scrap labor contracts for members of its largest union, the Teamsters, in a move that leaves Hostess having to rethink its options for exiting bankruptcy.
In order to have any effect on population health, fat taxes must raise food prices by 20% and should be combined with subsidies on healthy foods, say UK-based experts. However industry leaders have branded the calls as ‘irresponsible.’
Danish breeding company DanBred, is trying to reduce the risk of boar taint in pork through genomic selection, ahead of the 2018 implementation of the EU’s declaration on alternatives to surgical castration of pigs.