Fighting fat is crucial to battle for food resources: Study
Tackling the global obesity epidemic is ‘crucial’ in the fight for food security and ecological sustainability, say researchers.
Tackling the global obesity epidemic is ‘crucial’ in the fight for food security and ecological sustainability, say researchers.
Expensive and elaborate CSR campaigns used by the soda industry, focused on consumers rather than on the corporation, echo tactics employed by big tobacco firms, argue experts.
Avure has expanded its presence in Taiwan, targeting a "big opportunity for growth" in an alliance with a new contract processor.
Ultra-frugal shoppers are continuing to make life very challenging in the US grocery sector, although commodity inflation is finally coming down, says the chief executive of ConAgra Foods.
New Zealand’s cooperative dairy giant Fonterra has voted in favour of outside investment for the first time but there is clear opposition to the move.
Mandatory use of iodised salt in bakery across New Zealand has improved iodine deficiency levels in children, according to a ministry report.
On the road in China
For someone more acquainted with ingredients expos in Europe and the US, walking around the vast halls of Food Ingredients Asia-China (FIC) in Shanghai today made me realise what a small percentage of the continent's nutrients industry fills those shows'...
The Obama administration has stated its opposition to a fiscal year (FY) 2013 budget proposal that could see the Food and Drug Administration (FDA) suffer a budget cut worth millions of dollars.
National Starch Food Innovation Europe has extended the use of its Sustaingrain wholegrain barley and N-Dulge FR tapioca dextrin and starch solution to deliver reduced fat, lower cost shortcrust pastries.
Production of The Dow Chemical Company’s omega-9 canola oil has more than doubled over the past year, as food manufacturers have continued to seek healthier alternatives to oils high in trans and saturated fatty acids, the company has said.
Dispatches from Israel
Israeli firm Mycolivia has developed a range of mushroom-derived health supplements, challenging the thriving market for such products in China.
Coca-Cola India announced today that it plans to invest a further $3bn dollars in India through to 2020 to capture 'enormous growth potential' in the non-alcoholic ready-to-drink (NARTD) market).
A US appeal court has upheld a previous federal court decision which found that Wrigley’s patent on a menthol chewing gum formulation was too similar to earlier patents as argued by Cadbury Adams USA.
An outbreak of animal disease in the Democratic Republic of the Congo (DRC) is threatening to cause a food security crisis, the UN Food and Agriculture Organization has warned.
Europe faces significant challenges when exporting animal-derived products, despite having some of the world’s highest standards in animal health, a representative of the EU Commission has warned.
Campaigners will today write to the UK Department of Health (DH) calling for strict limits on levels of 4-MEI, a chemical compound present in caramel colourings used in drinks such as Coca-Cola and Pepsi and linked to cancer in mice.
Australian food firm Goodman Fielder is fusing its bakery business with three site closures as part of a strategic reorganisation of its business to reduce costs and improve efficiency amid struggling sales.
Hong Kong-based food major Kiu Fung Hon will launch its snack and confectionery products in India in a bid to cash in on the country’s growing sector.