News & Analysis on Food & Beverage Development & Technology
Volumes in the US retail frozen foods market are going backwards, according to a new report from Packaged Facts published just as ConAgra unleashed its latest innovation in the category - new baked entrees under the Healthy Choices brand.
Daily consumption of an apple or apple polyphenols could help to ‘keep the doctor away’ by lowering levels of LDL cholesterol by up to 40%, suggest researchers.
Health Canada has reaffirmed the safety of bisphenol A (BPA) and said current dietary exposure through food packaging is not expected to pose a health risk.
Gum titan Wrigley is engaged in a legal dispute in the US over a flavor of its 5 Gum that uses the trademarked name ‘Swerve’ belonging to sweetener makers Swerve IP.
The spread of African swine fever (ASF) in Russia is slowing down, with animal health officials scaling down controls as a result.
EU beef and pork prices are expected to remain strong into 2014 and reach those seen during the severe disease outbreaks in 2000 and 2001.
The German food safety agency has found serious flaws in the experimental data presented in a recent study linking Monsanto’s GM maize and herbicide Roundup to cancer.
American snack food giant Del Monte has revealed that it has plans for an imminent entry into the Indian snack-food market with a range of fruit-based packaged snacks.
The UK Advertising Standards Authority (ASA) has dismissed a complaint that the website for Unilever-owned Walls Ice Cream gave a misleading nutritional “impression” of its ice cream products.
Global consumer spending on omega-3 products will jump from $25.4 billion in 2011 to $34.7 billion in 2016, according to a new report from market research firm Packaged Facts.
As markets for probiotics in Europe and North America come under pressure, a new study from Giract opens the lid on the industry’s prospects for growth in Asia.
Rhodia Aroma Performance has introduced a range of intense vanilla flavors that it claims allows manufacturers to differentiate products and mask off-notes.
Britain’s biggest food manufacturer Premier Foods has appointed Geoff Eaton, formerly ceo of Uniq, as chief operating officer and executive director to “accelerate transformation” within the debt-laden giant.
Three men, including a police officer, have been arrested and charged in regards to a large-scale US cheese smuggling and distribution operation in Canada.
The European Food Safety Authority (EFSA) has said it will open more meetings of its Scientific Committee and Scientific Panels to observers, as part of its ongoing efforts to increase transparency and openness.
Chinese premier Wen Jiabao on Tuesday pledged that China will seek the steady growth of agricultural products and enable Chinese farmers to share the achievements of the country's economic development and social progress.
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Last week saw a furious row between researchers in France and their critics from around the world after they published new findings on the effect of genetically modified Roundup maize when it is fed to rats.
Givaudan has opened a new €130m production facility in Makó, Hungary dedicated to savoury flavours, which the company says reflects growing demand for savoury flavours in emerging markets.
Supermarket own brand confections are on the rise in America, according to Gertrude Hawk Chocolates chairman Dave Hawk.
The Chinese government is fighting a fresh major outbreak of avian influenza virus H5N1 in southern China, according to the World Organization for Animal Health (OIE). It says the outbreak was first reported on 11 September at a duck farm in the city of...
On a visit to Cambodia, the UAE minister for foreign trade revealed that her government was considering pumping money into halal food production and rice milling in the Southeast Asian country.
Spices and seasonings giant McCormick is looking for new ways to engage with consumers via an expanded presence on photo sharing website Pinterest - the third-largest social media site after Facebook and Twitter - says its boss.
The serial entrepreneurs behind Terra Chips and Stonyfield Farms look set to achieve similar success with gourmet world cuisine brand Saffron Road - another niche brand that is rapidly moving into the mainstream, this time in the frozen food aisle.