Farm group calls for EU beef action
European farming group Copa-Cogeca has warned that the EU beef industry is facing a “serious situation” and called on policy makers to address the problems affecting the sector.
European farming group Copa-Cogeca has warned that the EU beef industry is facing a “serious situation” and called on policy makers to address the problems affecting the sector.
Muscle and protein will be hot trends across every age group in 2013 as more US shoppers look to maintain lean muscle mass and stay healthy and active as they age, predict trend spotters.
Stevia suppliers are gearing up for action in Canada after Health Canada gave industry the green light to use steviol glycosides as table top sweeteners and food additives in food and beverages on Friday (November 30).
New horizons
The key to winning over Chinese consumers is mastering distribution strategies, according to a new report by Rabobank, which also suggests that the country should be on the radar of European and American processed food companies that are facing flat...
Spanish supplier Biosearch Life is finding success with its patented, immune system-boosting and mastitis battling probiotic isolated from human breast milk in a world-first product launched in Australia this year.
Russia’s Ministry of Agriculture has unveiled plans to create commodity exchanges for trading the country’s primary agricultural products - meat, milk and sugar.
Special edition: Free-from foods (gluten-free, dairy-free)
Gluten-free marketers have a habit of drawing a series of concentric circles when they are trying to describe their target market - and the potential size of the prize.
Greater collaboration along the food and drink supply chain from supplier to retailer could help manage ongoing price volatility, according to PricewaterhouseCoopers (PwC).
Pan-African agricultural company Agriterra has opened a new commercial abattoir in Mozambique as part of a drive to increase the domestic supply of beef.
WHAT'S AMERICA DRINKING? FEWER CARBONATED SOFT DRINKS...
Beverage Marketing Corporation (BMC), data and research group head, Gary Hemphill, does not think mid-calorie CSDs like Dr. Pepper TEN and Pepsi NEXT can restore the overall category’s ailing fortunes.
Consumers in Australia and New Zealand may espouse locally made food and beverage products, but the reality of the situation is somewhat different, a top marketing and branding guru has said.
A new innovation programme to look at how greater value can be generated from beef carcasses has been approved for New Zealand government funding.
Acrylamide is a recognised carcinogen that we’ve known is in our food at dangerous levels for a decade. Today, the food industry has tools to mitigate it, but uptake is slow.Industry, beware. This is how scandals are made.
Hain Celestial has taken a new tack with its line of natural shots, launching a relaxation shot featuring valerian among other herbal ingredients.
C&C Group says it expects the US cider market to explode, but aims to build a strong multi-beverage business group rather than just a ‘pure play’ cider business.
Action on sustainable cocoa must happen in two years, not ten and requires a holistic approach far beyond simple certification and increased production, the editor of a new report says.
French dairy giant Danone has pinpointed the restoration of Southern European dairy product consumption and demand as one of its main short term strategic priorities.
The chief of one of China’s most ambitious beef processing companies has spoken of how his plans are being frustrated by a shortage of cattle, even as demand for beef surges in the country’s urban centres.