Lockout/tagout standard is most cited OSHA violation
Violation of lockout/tagout (LO/TO) rules was the most frequently cited infraction of an OSHA standard during 2012‒2013 in the food industry with penalties totaling more than $894,000.
Violation of lockout/tagout (LO/TO) rules was the most frequently cited infraction of an OSHA standard during 2012‒2013 in the food industry with penalties totaling more than $894,000.
The European Commission will renew its request for a World Trade Organisation (WTO) disputes panel to investigate Russia’s ban on European pigmeat imports later this month, after Moscow blocked an inquiry on Thursday (10 July).
Volumes in US gum market have slumped 20% in past five years
It’s well known that the American love affair with soda has hit a pretty significant rough patch, but a new report from Rabobank suggests the nation has also been steadily falling out of love with gum, with US volumes dropping a staggering 20% in the...
A probiotic isolated from switchgrass is one of the newest competitors in the robustness claims sweepstakes. Developed by biotech firm Imagilin Technology and marketed by New Jersey-based A&B Ingredients, the new ingredient is based on a proprietary...
New Zealand
The New Zealand wine industry is now better equipped to battle a devastating plant pathogen thanks to new research carried out in the country.
Australia
The recent signing of a trade agreement between Japan and Australia will give wine exports to the Far East a “step-up”, according to the Winemakers’ Federation of Australia (WFA).
Polylysine with modified atmosphere packaging (MAP) can inhibit the growth of E.coli O157:H7 and Salmonella pathogens in fresh beef.
The German Federal Cartel Office has imposed fines totalling nearly €340 million to firms and individuals found guilty of illegal price fixing of sausages.
Consumers are tired of bars, says quinoa 'snack in a bottle' founder
While a scary percentage of new food & beverage brands end up quietly disappearing when their backers run out of cash, luck, or endurance, a small number succeed. But what distinguishes the winners from the losers?
Anti-sugar lobby group Action on Sugar has removed bread from its initial list of products containing ‘large amounts of sugar’.
Vion Food has said the possibility of closing a number of its German sites has not been excluded from plans to make the business more efficient.
While careful management has helped stabilise and even improve the fish stocks in some parts of Europe, the situation in the Mediterranean has deteriorated over the past 20 years, say experts.
Cargill has said its sunflower-seed processing plant in eastern Ukraine has been seized by ‘armed individuals’ amid escalating violence in the region.
The UK Food Standards Agency (FSA) and the Food and Environment Research Agency (Fera) are organising the Global Microbial Identifier (GMI) meeting on 11-12 September.
A batch of S-26 Original Progress follow-on formula has been pulled from shelves in Australia after a consumer reported finding a dead lizard in a tin.
Despite tight margins and even tighter competition, it’s a great time to be in the food and beverage industry—and an even better time to be a seller, according to New York accountant and advisory firm, Anchin, Block & Anchin.
China
China’ s Food and Drug Administration has revealed that it is working on a food-safety liability insurance programme in high-risk industries, such as those involving dairy and meat products.