Almond milk accounts for almost 70% of sales in plant-based beverage category, says WhiteWave Foods
Almond milk now accounts for almost 70% of sales in the US plant-based beverage category compared with 55% this time last year, says WhiteWave Foods.
Almond milk now accounts for almost 70% of sales in the US plant-based beverage category compared with 55% this time last year, says WhiteWave Foods.
The Ministry of Agriculture, Livestock and Fisheries (Argentina) recently held talks on proposals to integrate the country’s swine production chain.
Understanding the Challenges of the Food System grant winner
Social media data surrounding the horse meat incident will be analysed by Cardiff University researchers to see how rumours spread and measure public engagement.
German natural ingredients behemoth Döhler is lining up what it is calling an, “extraordinary extract portfolio” of South African ingredients after forming a joint venture with local supplier Afriplex.
While food safety technology is constantly evolving, the need for speed and accuracy remains constant.
The company’s eSeal RFID packaging technology is designed to increase the security of food products, and facilitate traceability.
Retailers need to take more responsibility over their supply chains or face regulation, according to the section head of a supply chain consultancy firm.
An in-situ fluorescent immunomagnetic sensor approach has been developed as a pathogen screening tool.
Seoul National University has signed a Memorandum of Understanding (MOU) with a US food science centre around food safety.
India
British-based Britvic, one of Europe’s biggest soft drinks companies, has launched a first charge on the Indian market with its global kids' brand, Robinsons Fruit Shoot.
Oberto’s Brands is recalling 57,578 pounds of chicken strip products due to quality issues, according to the US Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS).
Trade restrictions on meat imports, put in place by the Russian government last week, should have a positive impact on the domestic meat industry, according to representatives of the Russian meat industry.
Interview with John Eldridge, 30-year CPG industry vet and Guiding Stars strategy consultant
As the largest generation since the Baby Boomers, Millennials are no doubt leaving their mark on the way we as a society shop for and consume food.
Vermont AG: 'Natural' labels do not belong on foods made with GMOs
Vermont’s new GMO labeling law (Act 120) does not violate the First Amendment because the disclosures it mandates are “purely factual” and the law “does not require manufacturers to state a particular viewpoint, such as whether GE foods are good or bad”,...
A new trade organization has formed with the mission to define what 'natural' means. The nascent Organic and Natural Health Alliance (ONHA) plans to go about defining that attribute in a way that is unique in the natural products business in that it...
26-SERVE SQUEEZABLE PACK WILL SHARE SAME FORMAT AS NESTEA PRODUCT
Nestle USA is poised to launch a 26-serve Nescafe ‘to go’ liquid coffee concentrate that consumers can add to water to create RTD coffee on demand, along the same lines as its Nestea liquid water enhancer.
Drinks with high acidic content can cause a permanent damage to teeth within the first 30 seconds of consumption, an Australian study has found.
Nestlé must look to acquire premium chocolate brands as its mass market products are underperforming, says Euromonitor.
Retailers are going to reduce the space given to legacy brands
Leading CPG companies are like huge ships that cannot change course quickly enough to address evolving consumer trends, claims the boss of Boulder Brands (which owns the Udi’s Gluten-Free, Earth Balance and EVOL brands). But unless they make some bold...
A serious shortfall in the consumption of fruit and vegetables worldwide means that most adults need to eat double their current amounts to meet WHO dietary recommendations, finds a new global study.
A formula using stevia leaves and peppermint gives a fully natural-sweetened chocolate that has a similar taste and mouthfeel to a sugar counterpart but with 44% fewer calories, according to research.
Scandinavian frozen free-from player Fria expands into Ireland as part of its ongoing European growth strategy.
Processing equipment specialist Marel has revealed a new waterproof box labeller.
Australia
Though the terms of Australia’s approach to its “Asian Century” policy might need some finessing, there is no doubt China still holds massive potential—as long as businesses learn how to network the local way.
Five questions for Hampton Creek CEO Josh Tetrick
It’s been a busy summer for Hampton Creek. After just six months on the market and $30mn raised in funding from the likes of Bill Gates and Yahoo cofounder Jerry Yang, its plant-based mayonnaise brand Just Mayo is the No. 1 selling mayo at Whole Foods...