Hershey’s fresh breath chews may dissolve gum sales further
Hershey has at last launched its anticipated Ice Breakers Cool Blasts Chews across the US, which could spell “doom” for already declining gum sales, according to one analyst.
Hershey has at last launched its anticipated Ice Breakers Cool Blasts Chews across the US, which could spell “doom” for already declining gum sales, according to one analyst.
Cargill has achieved zero-waste to landfill at its Hazleton plant in Pennsylvania, US.
The European Commission has launched an online survey for views on how science and innovation can best ensure there is enough food for people globally.
Organic sales are growing but the sector remains niche with market share in single figures, says one industry group – but innovative practice and partnerships could change this.
Unilever share prices surged more than 4% within a few hours of the company announcing that its first quarter sales had risen 12.3% to €12.8bn, exceeding expectations.
Southern hemisphere
Soft drinks may not be to the taste of the world’s government authorities, but they remain extremely popular among ordinary citizens in the lower Asia-Pacific.
SADA Fresh, the milk brand created by the South Australian Dairy Farmers Association (SADA), is set to debut in China.
Australian dairy cooperative Murray Goulburn has revealed plans for an initial public offering (IPO) of a unit trust it hopes will raise AU$500m.
Iraq’s government has been undertaking a series of policy twists to restrict the exports of poultry products from Turkey, according to the Turkish Poultry Promotion Group.
A fluorescence sensor has been developed to improve detection of bisphenol A (BPA).
An outbreak of E.coli O157 which has sickened 12 people has a possible link to leafy greens, according to the Public Health Agency of Canada (PHAC).
A strong US dollar has contributed to higher returns for New Zealand beef, as strong demand continued in the first half of the 2014-15 season.
The National Chicken Council (NCC) has said it was pleased with the findings of two US Food and Drug Administration reports, which showed mostly decreasing antimicrobial resistance.
Steve Hughes: 'You'd be surprised how fast brands can scale now.'
As the rapid growth of brands such as Suja Juice and Just Mayo demonstrates, new, on-trend brands originating in the natural, gourmet or organic space can now ‘cross over’ into the mass market at record speed, such that companies we have never heard of...
Several well-established manufacturers are stepping out of their comfort zones and expanding into new categories or updating iconic brands to meet consumers’ ostensibly insatiable desire for protein-packed snacks.
Americans are falling out of love with many big legacy ‘processed food’ brands and the “financial markets have closely observed what is happening in our industry and acted quickly and decisively”, according to the chairman of the world’s biggest food...
Guest essay
At the time of establishing the International Rice Research Institute (Irri) in 1960, Dr Sterling Wortman of the Rockefeller Foundation seriously considered India as a potential location for the institute. However, Los Baños in Laguna, Philippines, was...
FDA: KIND bars do not meet the requirements for use of the nutrient content claim ‘healthy'
KIND LLC says it is working closely with the US Food and Drug Administration (FDA) to address a long list of concerns raised by the agency in a warning letter over label claims on its bars and its website.
The percentage of food and drink launches carrying digestive health claims has fallen from 2.4% in 2009 to 2.2% in 2014 in the EU, says Innova Market Insights.
France may be notorious for its leisurely lunch breaks but less structured ways of eating are taking root, with a third of consumers saying they often eat on the run, according to an Ipsos poll.
$86m factory now operational as distribution broadens
Capri-Sun is expanding its presence in China, announcing a partnership with Reignwood Group that will give it the necessary sales and distribution muscle.