Archives for April 22, 2015

← 2015

Mixed prospects for EU beef sector in 2015

By Georgi Gyton

Recent EU reports on prospects for the beef sector this year paint a mixed picture, with supplies expected to be up, but profitability a continuing problem.

When companies try to be cool: A lesson in 'wackaging'

By Niamh Michail

Wackaging – using cute and quirky language on a product’s packaging – seems to be everywhere. But with consumers becoming increasingly cynical, should manufacturers stop trying to be cool?

Concerns raised over cloned foods in Denmark

By Gerard O’Dwyer

Denmark’s Ministry for Food, Agriculture and Fisheries (MFAF/Ministeriet for Fødevarer, Landbrug og Fiskeri) is investigating whether meat (and dairy) products sourced from the offspring of cloned farm animals have found their way onto supermarket...

Coconut oils and spreads on trend in Europe

By Joyeeta Basu

Coconut oil could be on trend in Europe as saturated fats are no longer regarded to be as harmful for heart health as they were, a Mintel report has said.

Organic and non-gmo trends

Congress should strengthen FDA’s oversight of GMOs, CSPI leader says

By Elizabeth Crawford

Congress needs to strengthen FDA’s oversight of genetically modified organisms before foreign countries, with potentially lower safety standards, begin genetically engineering crops used in finished products that are imported to the U.S., argues an...

Dispatches from Asia Choco Cocoa Congress in Singapore

State-owned plantations could rouse Vietnam’s cocoa industry

By Oliver Nieburg

Vietnamese state-owned companies plan to convert some coffee and rubber plantations to cocoa, delivering a significant boost to the country’s annual output, says Vietnam’s principle cocoa buyer Puratos Grand-Place.