Archives for April 26, 2015

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organic and non-gmo trends

Sustainability generates substantial cost savings for Stonyfield Farm

By Elizabeth Crawford

Stonyfield Farm’s wide-ranging and forward-looking sustainability initiatives launched in the last decade have helped the firm save more than the environment – they also saved the organic yogurt maker more than $31 million in costs. 

Russians increasingly affected by food sanctions

By Caroline SCOTT-THOMAS

More than a third of Russians (37%) have noticed that some of their favourite brands are missing from store shelves following food sanctions – compared to about a quarter (26%) six months ago, according to market research organisation Romir.

Soapbox

GPs need schooling in complementary medicines

By Carl Gibson, chief executive of Complementary Medicines Australia

General practitioners need to gain a better understanding of complementary medicines, especially now that the Australian health minister, Sussan Ley, has announced a collaborative governance arrangement for future GP training. 

China

China gives new food law more teeth and tougher penalties

By RJ Whitehead

The standing committee of China’s National People’s Congress, the country’s top legislature, has voted to adopt an amendment to the food safety law that proscribes the heaviest penalties yet to offenders.

'We’re confident that with this change, consumers will come back into the Diet Pepsi franchise'

Pepsi exec: Aspartame is the #1 reason why US consumers say they are drinking less diet cola

By Elaine Watson

To those arguing that replacing one artificial sweetener (aspartame) with another (sucralose) won’t arrest flagging sales of Diet Pepsi, PepsiCo SVP Seth Kaufman told FoodNavigator-USA that consumer research had singled out aspartame – rather that...

Europe carries out horsemeat arrests

By Georgi Gyton and Eleanor Mackay

A European investigation into the illegal horsemeat trade resulted in 26 arrests on Friday (24 April).