Archives for May 21, 2015

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Region in focus

Far East digest

By RJ Whitehead

Honey butter chips craze boosts potato prices

Walmart challenges suppliers over animal welfare and antibiotic use

By Elaine Watson

Walmart is asking meat and poultry suppliers to stop using antibiotics and antimicrobials for non-therapeutic purposes (eg. to promote growth and boost feed efficiency rather than exclusively for treating sick animals) amid concerns the practice may be...

Mandatory origin labelling: Costs outweigh the benefits, says EC

By Niamh Michail

Mandatory labelling for dairy could push up production costs by nearly 50% and limit consumer freedom of choice - the current status quo is the most suitable option, say two Commission reports that have been welcomed by the food industry.

UK minister warns industry over sugar tax

By Nathan Gray

Food and drink manufacturers and retailers could be forced to pay a sugar tax if they continue to sell unhealthy food, a UK minister has warned.

ASF hits Polish pork exports to China

By Vladislav Vorotnikov

Without the elimination of African swine fever (ASF) in Poland, it is impossible to export pork to countries outside the European Union (EU), including China, according to a report by interregional organisation Green Front.

Pressure piles on US to scrap COOL rules as American WTO appeal fails

By Keith Nuthall

Canadian meat industry officials and politicians have redoubled their calls for the US to liberalise its country of origin labelling (COOL) rules for meat and livestock, now the World Trade Organisation (WTO) has delivered a final negative ruling on the...

Friday feature

The Hills CEO: Shipping cider to England is like selling sand to Saudi

By Mark Chipperfield

The Australian cricket team will not be the only Australian icon on British shores this northern summer. The Hills Cider Company, South Australia’s largest producer of artisan ciders, has sent its first shipment of cider there in time for its nation’s...