Archives for March 14, 2016

← 2016

France to vote on palm oil tax

By Niamh Michail

A tax on palm oil destined for food could be on the cards in France as the government votes on its Biodiversity Bill this week.

Now it is just a question of 'when' and not 'if'

GLG a step closer to realizing a commercially viable Reb M extract from stevia leaf

By Elaine Watson

Vancouver-based GLG Life Tech has developed a new variety of stevia containing unusually high levels of sought-after steviol glycoside Reb M, a breakthrough it claims is “a very important step to realizing a commercially viable Reb M extract from stevia...

China direct

Lhasa KFC opens its doors to divided opinion

By RJ Whitehead

Pressure groups have been lining up to criticise the opening of KFC’s first store in Tibet last week, while China’s official news agency labelled their reaction “a desperate cry”.

Auchan faces Russian complaints over meat quality

By Vladislav Vorotnikov

Meat products samples, found in five Auchan outlets in Moscow and Moscow Oblast, contain excessive levels of E.coli, S.aureus, as well as tetracycline antibiotics, according to an investigation by Russian veterinary body Rosselkhoznadzor. 

Fonterra looks for Anmum success in NZ

By Jim Cornall

Fonterra’s infant nutrition brand Anmum, which is currently available in Asia, can now be purchased by New Zealand families.

Ireland’s food safety system praised

By Joseph James Whitworth

Ireland has a well-established food safety control system where responsibilities are defined and organised to avoid duplication or gaps, according to a study.

Canadian government invests in beef industry

By Oscar Rousseau

The Canadian government is to provide funding support to the Canadian Cattlemen’s Association (CCA), which wants to invest in three projects to bolster new and existing markets domestically and abroad.