Antioxidants could help reduce heart disease risk in haemodialysis patients
Greater antioxidant and B-vitamin intake could lower the risk of heart disease in haemodialysis patients, according to an Iranian study.
Archives for October 23, 2017
Judge stays Annie’s ‘natural’ lawsuit, says FDA is likely to address natural claims ‘in a relatively short amount of time’
The judge handling a putative class action lawsuit* over ‘natural’ claims on Annie’s salad dressings, has stayed the case (put it on hold) on primary jurisdiction** grounds, and speculated that the FDA is likely to address the use of the term natural on...
UK latest to sign up to Dairy Declaration
The UK dairy industry has become the latest country to endorse a declaration to promote the sustainability of dairy systems worldwide.
Reformulated FitPro Go! line stands out in RTD protein space with 'fresh milk' claim
California-based ready-to-drink protein brand FitPro Go! is differentiating itself in the crowded space by highlighting its ‘real milk’ content, which means it didn’t come from powder, or a blend of powder and skim.
Forager Project cofounders: ‘Every single day is a rollercoaster… but it’s incredibly fun’
Building a new food and beverage brand – even with a packed contacts book and years of industry experience under your belt - is not for the faint-hearted, says Forager Project founder Stephen Williamson, who spent a decade as CEO of Odwalla before...
Clean label in focus: What are consumers looking for – and avoiding – on food labels?
Consumers increasingly view clean label as about more than avoiding ‘artificial’ ingredients, according to a new survey from Kerry, which also reveals that some ingredients previously considered safe bets in clean label formulations, such as natural...
Industry divided over traffic light labelling in Europe
The European food sector is divided over the benefits of introducing a traffic light labelling scheme throughout Europe.
Pressure mounts for European glyphosate ban
Calls to ban glyphosate are gaining steam in Europe ahead of a vote on whether to renew the controversial weed killer’s licence this week.
Jolly Time’s iconic Blast O Butter microwavable popcorn bucks trends to reach 20 year milestone
For all the hub-bub around bold and exotic flavors, the success of Jolly Time’s Blast O Butter microwave popcorn for the past 20 years is a good reminder of the power nostalgia and familiarity can play in driving ongoing sales.
Should ‘precision breeding’ biotech be included in GMO regulation?
Developments in genetic coding techniques open the doorway to crops that produce higher yields or have positive characteristics, such as drought or pest resistance. The EU regulates the cultivation and use of genetically modified organisms (GMOs) in food...
What’s holding back the growth of organic pulses in Europe?
The UK saw the first commercial crop of organic lentils going on sale last month, in news that highlights how far they’ve fallen in the pecking order of plant-based crops grown for food.
‘Floating food’ joins gels, foams and fogs as industry innovation at its best
‘Floating food’ that delivers more intense sweet, bitter and umami flavours via ultrasound could be the start of a culinary trend that sends combinations of food items directly to consumers’ taste buds.
Organic and non-GMO additives: Should you pay the premium?
Suppliers are increasingly offering certified organic or non-GMO additives. But why should manufacturers pay the premium for 'invisible' ingredients?
EU plans to regulate trade won't improve producers’ incomes, meat retailers claim
Meat and livestock producers in the European Union (EU), especially smaller farmers, will be watching Brussels closely early next year, now that EU agriculture and rural development commissioner Phil Hogan has promised to protect them against the market...
Cages for one million Chinese pigs pulled
China’s animal welfare awakening has gathered pace after Qinglian Food Company committed to phase out cramped sow stalls by 2025.
Groups urge update to EU irradiation rules
The European Commission has been urged to revise legislation related to irradiation of food and ingredients.
JBS reopens suspended sites
Brazilian processor JBS has reopened production facilities in Mato Grosso do Sul following a temporary closure stemming from a court-ordered asset seize last week.
HRL Holdings to enter food/agri testing market
HRL Holdings is to acquire Analytica Laboratories for NZ$30m to enter the environmental and food/agriculture testing market.
Cofco buys back China Foods wine business in wake of sluggish returns
China Foods will sell all its wine and non-beverage business to its parent Cofco for HKD5.1bn (US$649m) after years of poor performance and gloomy forecasts for future business.
News in Brief
SafeTraces secures funding to accelerate product development
SafeTraces has completed a $6.5m Series A financing round to expand its sales efforts and accelerate product development.
News in Brief
PRIMUS to distribute Astell products in North America
PRIMUS Sterilizer Company has partnered with Astell Scientific to become its North American distributor for the range of cylindrical autoclaves.