Halal exports promise fresh growth for LATAM, say experts
Latin American manufacturers can thrive in the fast-expanding global halal market, especially by targeting the booming UAE region, say industry experts.
Archives for February 28, 2018
Meat-enriched ice cream? Scientists explore unexpected formats for older consumers
Deconstructing meat and presenting it in unexpected formats like ice cream, chocolate, and yogurt may help older consumers consume adequate levels of protein and other nutrients, says a new study.
'You can buy gluten-free, fat-free and dairy-free so why not plastic-free?' Dutch retailer launches plastic-free aisle
Dutch organic retailer Ekoplaza has created a plastic-free aisle in one of its Amsterdam stores, to be rolled out across all its outlets.
EFSA confirms neonicotinoid threat to bees ahead of ban vote
Europe’s food safety regulator has confirmed that bee populations are put at risk by the use of neonicotinoid pesticides. However, industry groups argue that this is just one part of a more complicated picture.
USDA wants to bring broadband to rural economies to improve agriculture, food production & quality of life
Providing broadband Internet access to rural America is a top priority USDA and part of a larger effort to ensure future generations continue to farm, ranch and manufacturer the commodities and products that are backbone of the country’s food supply,...
Has Calbee’s profit slump put PepsiCo partnership in balance?
Japanese snack giant Calbee posted a profit decline for its third quarter results for fiscal year ending March 31, 2018 due to sharp slowdown in North America, possibly putting its business partnership with PepsiCo on the line.
Antimicrobial resistance remains one of the biggest threats to public health
Bacteria from humans and animals continue to show resistance to antimicrobials according to a report by the European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC).
Infant formula marketing furore in APAC: 'Industry recognises responsibilities,' says trade association
Multinational infant formula firms "recognise the importance of responsible marketing practices", insists Asia Pacific's trade body amid fresh allegations of unethical practices.
Lazy Bear Tea brews up new use for discarded coffee cherry husks with RTD teas
Lazy Bear Tea co-founder Daniela Uribe wants her company's RTD teas - which are made from leftover coffee cherry husks (known as cascara) - to have the social impact of Honest Tea while striking the mainstream appeal and distribution of Snapple.
Choose your category carefully for protein-rich foods, say researchers
Many Europeans see protein-rich foods as unnatural and unnecessary so choosing the right kind of foods to enrich - such as dairy - is important for manufacturers, researchers say.
Antimicrobial resistance still a ‘threat to public health’
Bacteria from humans and animals continue to show resistance to antimicrobials, according to a new report published by the European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC).
Hygiena opens Canada facility to address growing demand in the region
Hygiena, which specializes in rapid food safety and environmental sanitation testing, has opened a facility in Canada called Hygiena Canada, to better serve customers in the region.
New Zealand livestock supplies dip in last quarter
The remaining livestock available for processing in New Zealand for the rest of the season will be less than in any of the previous five seasons, according to a forecast by Beef + Lamb New Zealand’s Economic Service (B+LNZ).
HKScan to launch Omega-3 Pork in China through joint venture
HKScan has announced the launch of premium-category 100% Finnish pork products to the Chinese market.
Frutarom opens natural color formulations center in Slovenia
Frutarom, which works in confectionery, bakery and dairy, has opened a natural color formulations center at its Etol plant in Celje, Slovenia.
House of Lords Committee to discuss Brexit impact on food prices
The House of Lords EU Energy and Environment Sub-Committee will continue its inquiry into food prices and availability post Brexit as the group explore the risks and benefits of importing more food from non-EU countries.
The most important meal of the day: Daily breakfast may lower obesity risk in schoolchildren — Nestlé study
Regular breakfast consumption is linked to a healthier body weight status in schoolchildren and should therefore be encouraged, say researchers.
Good health? First Australian federal territory to impose minimum price for alcohol
Australia’s Northern Territory will become the first jurisdiction in the country to set a minimum price for alcohol, in a move that has been welcomed by health experts but is likely to face a backlash from industry.
Gulfood 2018
Middle East markets catching on to coconut water craze: Gulfood award winner
Thai Coco says demand for coconut water and other coconut-based products is growing in the Middle East, with supermarkets increasingly listing new products, and consumer awareness on the rise.
Experts reveal the most suitable probiotics for infant gastrointestinal diseases in APAC
Probiotic treatment guidelines in Asia Pacific must be fine-tuned in order to properly treat gastrointestinal disorders in children, according to paediatric experts in the region.