Archives for July 2, 2018

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Top 7 from 7: The key global food industry news of the past week

By Stephen Daniells

From Danone’s plan to bring exotic fermented foods to the yogurt aisle to the implications of ConAgra’s acquisition of Pinnacle Foods, here’s a round-up of the top seven global food and beverage news items from the past seven days.

Natural solutions for stabilizing oils

Natural solutions for stabilizing oils

Paid for by Kalsec®

Oil oxidation in foods is a factor that leads to reduced shelf life and food quality. This article discusses alternatives to synthetic antioxidants for stabilizing oils.

Canada hikes up US beef export tariffs

By Ashley Williams

The US is facing further retaliations from the global meat industry after the Canadian government slapped tariffs on $170m worth of US beef products.

Poultry giants hit by multiple AI outbreaks in Russia

By Ashley Williams

Russian agricultural holdings Cherkizovo and Damate have been affected by a series of outbreaks of highly pathogenic avian influenza (AI), which were reported in four regions of the country.

Ferrero reveals mass market expansion plans in India

By Lester Wan

Ferrero India has revealed its plans to build a new product portfolio for the mass market in India, with the firm assessing opportunities for some of the 20 confectionery brands it acquired from the US unit of Nestle at the start of the year.