Archives for July 26, 2018

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PAHO aims to improve impact of nutrition programs in Latin America

By Mary Ellen Shoup

The Pan American Health Organization (PAHO) in collaboration with George Washington University’s Milken Institute School of Public Health and the Yale School of Public Health, with financing from the Government of Canada, are working to improve the...

Special edition: 'The rise of free from'

The demand for products with dual or multiple free-from labeling is growing

By Gill Hyslop

The rise of free from is throwing up unique challenges for manufacturers in that, often products that replace allergens can have an allergen classification themselves, like nuts to provide protein and fat content; or eggs or milk to bind ingredients in...

Trump trade war

US meat industry reacts to Trump’s farmer aid

By Ashley Williams

The US meat industry has commended US President Donald Trump’s decision to provide relief funds for farmers affected by retaliatory tariffs placed on the agriculture sector.

news in brief

Chick-fil-A expands into Canadian market

By Ashley Williams

US-based chicken restaurant Chick-fil-A is set to open its first set of restaurants outside the US in Toronto, Canada.

Is the US still peckish for chicken?

By Ashley Williams

US demand for poultry is showing no signs of slowing down after nine out of 10 respondents to a survey purchased chicken regularly, according to the National Chicken Council (NCC).