Despite Venezuela's spiraling economic and political crisis, Givaudan says it remains committed to its tonka beans sourcing partnership with non-profit Conservation International.
Hopes of a settlement in a high-profile lawsuit over Missouri’s controversial new law banning ‘meaty’ terms on plant-based and cell-cultured meat are fading, after talks have reached an impasse and the parties are set to move forward with the litigation.
Results from a study published yesterday on 13 healthy but overweight volunteers suggest that consumption of bilberries, lingonberries, and cinnamon for breakfast may offer heart health benefits.
Mexico’s sugar tax is hitting poor people, increasing inequality and failing to tackle obesity, says the country’s soft drink group ANPRAC – but a recent academic paper suggests even regressive sugar taxes are still “socially desirable”.
How is the plant-based trend impacting the kids’ food market? When and how are children’s flavor preferences developed (and can we really train kids to love broccoli)? And what’s the sweet spot for sugar levels in beverages that kids enjoy and parents...
Confectionery giant Mondelēz has developed a method for enhancing flavours in sweet and savoury foods, including salty, spicy, sweet, bitter, and fruity flavours in chocolate.
Nestlé has sold its Israeli ice cream business to Froneri for an undisclosed sum in a move that sees it fully exit the EMENA ice cream space. As it continues to prune lower growth and margin brands from its portfolio, analysts expect further divestments...
While online purchases of food and beverage currently account for only a small fraction of the categories’ total sales, consumers are embracing online grocery shopping at an exponential rate – making it a channel where industry players need to be for the...
More than 80 jobs are at risk at a meat processing facility in County Tyrone, Northern Ireland, after the owner announced plans to close the site next month.
Grubhub has seen a significant increase in vegan and plant-based food orders in the past year based on user data of more than 500,000 food orders placed through the mobile app on an average day.
The production of food processing and packaging machinery in Germany rose by 8% in 2018, the highest in a decade, according to VDMA (Food Processing and Packaging Machinery Association).
Russian poultry exports to China are expected to grow over the next five years, with total value tipped to reach $814m per annum by 2024, according to KPMG.
FoodNavigator, in partnership with investment data and analysis provider Tracxn, brings you a quarterly round-up of the latest wheelings and dealings in the EMEA food tech start-up space.
The use of antimicrobials as performance enhancers for poultry and pig production is the subject of worldwide discussions will be the central theme of the International Poultry and Poultry Show (SIAVS) in Brazil.
This week’s Dairy Dialog podcast sees us discussing alternative energy, in the form of cow manure, with Arla Foods’ Swedish market head, Patrik Hansson, and Erik Bratthall, Head of Press.