News & Analysis on Food & Beverage Development & Technology
Meal kit company Sun Basket has expanded its offerings from ready-to-make dinners to an online market of breakfast, lunch, and snack options created in collaboration with partner brands including bone broth and noodle company Nona Lim, fresh pasta brand...
The CEO of packaging solutions provider Multivac Group is to step down after 18 years in charge.
Home Chef meal kits are now available in more than 1,000 Kroger stores targeting the significant subset of consumers that buy into the meal kit concept but don’t want to commit to a subscription, or don’t want to plan meals so far ahead, says Home Chef...
The Honduran palm oil industry and government have committed to a deforestation-free palm oil supply chain that NGO Solidaridad has called "very positive".
Marfrig will launch Argentinian burger brand Paty, which makes up more than half of the country's burger retail sales, in Brazil.
Brazilian juice giant Citrosuco will commercialize a novel process that uses non-GM enzymes to cut the sugar in orange juice, achieving up to 80% reductions.
Mexico's Health Commission has approved a draft proposal to bring in front-of-pack nutrition warning labels and mandatory fortification in a bid to tackle obesity and malnutrition in the country.
Danish scientists have developed an approach to pathogen control that harnesses the ‘natural enemies’ of bacteria: bacteriophages.
The health kick among consumers presents both threats and opportunities to Europe’s modified starch market, a report predicts.
An infusion of $3.5 million in seed funding will help the trio of co-founders behind the startup Verb Energy meet the rapidly growing demand not just for its caffeinated oat- and nut butter-based bars, but also for the human touch the company offers...
Nestlé accelerated its organic sales growth in the second-quarter of this year. Delivering the result, CEO Mark Schneider updates the market on two ‘big’ opportunities for the group moving forward: Starbucks and plant-based.
Bord Bia launches makeover ‘to re-position potatoes in the minds of millennials’, while UK groups are countering a decrease in consumption and ‘demomising’ of the humble spud.
The new lifestyle brand ZENB wants consumers to rethink how their diet impacts the environment and their health by offering products that are not only wholesome, but also whole, starting with a new line of Veggie Sticks.
Meat processor Cranswick has acquired London-based Mediterranean food producer Katsouris Brothers in a deal worth £43.5m.
From vegetarian children's ready meals to eco-friendly dairy, palm oil-free bakery and botanical brews, FoodNavigator brings you a weekly round-up of hot products to hit the shelves in Europe.
Mexican dairy producer Grupo Lala's 2019 second quarter sales netted 14,467m pesos ($758m) in Mexico, a 3.9% increase from Q2 2018. The company cited “innovation and an improved mix” of its ‘value-added dairy’ offerings as reason for the jump.
After launching its Asia business in Singapore and Hong Kong in 2014, swiftly followed by Vietnam and Thailand, Aussie craft gin brand Four Pillars is now seeking to build its name in the altogether different environment of Japan’s capital.
World-renowned tea giant Dilmah Tea has seen phenomenal growth and success since its humble beginnings as a small family business in Sri Lanka over three decades ago, but CEO Dilhan Fernando has told us in an exclusive interview that the firm will not be...