
Safety is not lynchpin of CBD drug/supplement debate, CRN says
FDA has the authority to move quickly on the CBD issue without getting hung up on the safety question, the Council for Responsible Nutrition has said.

FDA has the authority to move quickly on the CBD issue without getting hung up on the safety question, the Council for Responsible Nutrition has said.

Adding chia seeds or chia co-products to processed meat products boosts their nutritional profile and lowers residual nitrite levels, researchers say.

Cali'flour Foods is ramping up retail distribution of its gluten-free, grain-free pizza crusts, entering Walmart stores nationwide and expanding its existing Kroger footprint bringing the brand's store count to over 5,000 locations.

The Grocery Manufacturers Association already is delivering on its promise made last week to deliver “aggressive and effective promotion” of the consumer packaged goods industry with the publication yesterday of new research that attributes one in 10...

When starting out most entrepreneurs could use a hand, especially when it comes to making their products, but finding the right kind of help isn’t always easy and picking the wrong partner can negatively impact the brand – lessons that the founder of...

The UK government has been urged to introduce a levy on all processed, unhealthy foods containing ‘excessive calories’ – a move campaigners say would reduce consumption of saturated fat and sugar.

Researchers in Denmark are investigating whether consumers are willing to purchase salt-reduced food products, and why.

Casa Valduga winery has partnered with Cartonplast Brazil (CPL) on its reusable transport products for transporting bottles of wine and sparkling wine.

New research may have uncovered the key to getting people to buy more fruit and vegetables.

More Chinese millennials are moving away from tea and Baijiu, in favour of traditionally less popular drinks like wine.

Saudi Arabian food business Almarai has increased its stake in poultry operation Pure Breed.

FoodNavigator, in partnership with data provider Traxn, brings you a monthly round-up of the latest wheelings and dealings in the EMEA food tech start-up space.

JBS’ beef business unit Friboi has achieved 100% compliance across all of its meatpacking plants in Brazil.

Antimicrobial use in the broiler chicken and turkey sector in the US has seen a dramatic reduction over the past five years.

A resurgence in exports to Mexico and China has helped US pork exports reach their highest value in 14 months.

A senior Australian academic has branded a major new study that discovered a possible association between drinking lots of sugary drinks and an increased risk of cancer as little more than “hypothesis-generating”, rather than establishing a meaningful link.

Here's a recap of our 10 most-read F&B stories in July 2019, including updates about Coca-Cola Amatil, Heineken Malaysia, FSSAI, halal blockchain, and more.

Data-driven technology and innovation are expected to be the way forward for food industries in Asia to solve supply chain sustainability and traceability challenges, according to multinational food and agriculture financing institution Rabobank.

Danone will invest NZ$40m (US$26m) to drive environmental efficiencies in its New Zealand spray drying plant – a facility where the base of infant formula powder is made.

Food and beverage companies in Singapore are being encouraged to register products with particular geographic-related characteristics with the recently-launched Singapore Geographical Indications (GI) Registry to protect their interests and boost...

Punjab has topped the list of adulterated and/or misbranded food items in India despite active efforts by the local food safety department to eradicate this, according to official government numbers.

Synthetic biology specialist Amyris says it remains confident it can capture 30% of the global stevia sweeteners market by 2022 with purecane, a Reb M sweetener produced from cane sugar by a modified yeast strain, that it claims gives it a competitive...