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Archives for April 30, 2022

← 2022
Class action lawsuits vs food and bev brands surged in 2021, but courts are "growing increasingly impatient" with some litigants, says Perkins Coie

Class action lawsuits vs food and bev brands surged in 2021, but courts are "growing increasingly impatient" with some litigants, says Perkins Coie

30-Apr-2022
By Elaine Watson

Food & beverage class actions surged in 2021, driven in part by a tsunami of cases over heavy metals in baby food, but judges are wearying of cases that assume consumers have zero common sense, according to a review by law firm Perkins Coie.

Headlines

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Confectionery’s innovation dilemma: Doing more with less

How PepsiCo’s nutrition lead is making Big Food healthier

Terry Smith accuses Unilever of misleading shareholders

Products

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Future Food-Tech London: September 24-25

By Rethink Events Ltd


Taste modulation guide: the flavonoid advantage

By HTBA (HealthTech BioActives)


Cut sodium, not taste, with a natural 1:1 solution

By SALTWELL

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Next partner webinar →

21 Jul 2026

Recoloring the future

By BASF

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30 Jul 2026

Functional beverages
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Latest on-demand webinar

02 Jul 2026

15 Days Faster – Same Quality

By INGREDIA DAIRY EXPERTS

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Promotional features

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Why the EU continues to set the standard for premium confectionery

Paid for by European Union


Postbiotics: Turning science into consumer value through branding

Paid for by Morinaga Milk Industry Co., Ltd.


Why texture is the real test for plant-based and hybrid dairy

Paid for by Avebe

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