Orgain debuts gut health formula, expands products line for kids
The 2024 Natural Products Expo West in Anaheim, CA, attracted 3,000 exhibitors, many of which debuted new products.
Archives for April 1, 2024
Natural Products Expo West
Plant-based products’ long-term success may hinge on sharing the plate with animal products, SPINS data suggests
Sales of plant-based products are “where they are supposed to be” despite a post-pandemic slowdown, but to reinvigorate growth and expand appeal “beyond the hardcore” consumers, stakeholders should adopt a more flexible “piece of the plate” approach and...
Natural Products Expo West
Emotional Utility Beverage focuses on optimizing brain health
Emotional Utility Beverage sparkling functional drinks were developed to provide a functional, healthy tool to support consumers’ evolving emotional and cognitive states, Charles Gores, chairman and owner of Emotional Utility Beverage, explained to...
Granule greatness: Taiwan’s Blossom Tea taps crystallised format innovation to expand in Greater China region
Taiwan-based Blossom Tea has developed a range of granulated tea crystals which it believes will help it to tap on both convenience and health trends in markets across the Greater China region.
Rapid recalls: Philippines to establish electronic recall system for non-compliant pre-packaged foods
The Philippines Food and Drug Administration (FDA) will establish a new electronic recall system for pre-packaged processed food products found to be in violation of domestic food safety regulations.
FNA DEEP DIVE: DAIRY TRENDS
Polarised patterns: Fonterra, Yili and more big APAC dairy firms on how wellness and enjoyment trends are driving industry
The twin trends of health and wellness alongside indulgence and enjoyment are driving APAC dairy industry growth and opening up a raft of new innovation opportunities, according to industry leaders including Fonterra, Yili, Parag and more.
Omega-3 could help achieve desirable levels of blood sugar among diabetics – China study
Daily intake of 0.4 grams of omega-3 could help more than 95% of diabetics achieve desirable blood sugar levels, according to a Chinese study based on population pharmacokinetic-pharmacodynamic (PPK-PD) modelling.
A fertile future: How biostimulants are playing a key role in food production
In paid partnership with Angel Yeast – Fermentation Nutrition
A sustainable approach to food production – biostimulants are emerging as a crucial tool to support food security and the effects of climate change.
Food x Warming World: 9 key themes to watch at the intersection of food and climate
Paid for by Edelman
Sustainable and alternative practices are emerging in the food and beverage industry to reduce the impact of climate change.