Global implications: Japanese style diet could help achieve sustainable development goals worldwide
Adopting a Japanese style diet could help achieve sustainable development goals (SDGs) worldwide, according to new research.
Archives for April 17, 2024
KIND highlights taste, nourishment with new launches ranging from fruity to savory to kid-friendly
KIND Snacks continues its exploration of health-forward snack bars and granola with a particular emphasis on savory and fruit ingredients in the brand’s expansive launch, which was showcased during a media event at its test kitchen in New York on April 11.
Retailers face digital transformation hurdles, hindered by tech debt, data silos
Many retailers still struggle to implement digital transformation strategies due to expensive, complex and outdated IT infrastructures, a panel of experts shared during a webinar on the future of retail technology.
FoodNavigator-USA takes home gold, bronze in 2024 regional Azbee journalism awards
FoodNavigator-USA won two distinctions for exceptional reporting in business-to-business journalism in the 2024 Azbee Awards of Excellence, hosted by the American Society of Business Publication Editors (ASBPE).
Antibiotic use in dairy: Could traces in milk put consumers at risk?
When antibiotics are used for livestock, it can put consumers at risk of developing antimicrobial resistance, for example in dairy when traces can get into milk. Regulations, therefore, are vital.
Now is the time for brands to elevate the innovation game
New research finds that despite facing internal resource constraints, CPGs are prioritizing NPD like never before.
Nestlé’s top tip for communicating regen ag in dairy? ‘Show, don’t tell’
Setting up regenerative agriculture practices is no mean feat, but communicating the benefits to consumers may be even tougher.
Should vanilla production be stopped?
Vanilla is one of the most common flavours for sweet treats around the world. But is the farming of this much-loved spice sustainable? And, if not, should we be consuming it at all?
GUEST ARTICLE
Expert vs consumer sensory panels: Best of both worlds?
If consumers don't like a product, they won't buy it. Testing with sensory panels can help determine consumer liking, so what kind of sensory panel should manufacturers go for?
Coffee fix? UDA targets China growth for relaunched longevity brew designed to help reverse ageing
A longevity coffee product is set to be relaunched with a tweaked formulation in an effort to crack the lucrative China market after its first iteration achieved sales success in more than 40 countries.
Trend Tracker: Cultivated meat woes in Singapore, Farm Fresh on healthy snacking, Gryphon Tea on ESG and more feature in our round-up
Cultivated meat woes in Singapore, Farm Fresh on healthy snacking, Gryphon Tea on ESG and more feature in this edition of Trend Tracker.
Novel foods and GM products enter Singapore regulatory spotlight to ‘formalise responsibility’
The Singapore Food Agency (SFA) is seeking public comment on draft regulations for the newly-coined ‘defined foods’ category, which will cover novel foods, genetically modified foods and insect-related foods.
Growth Asia Summit 2024: Check out the infant nutrition experts taking to the stage on day one
Infant nutrition will take centre stage for the first session of our Growth Asia Summit 2024, with industry experts from Danone and Junlebao, and pioneering academics, sharing their latest insights into this key industry, and public health, topic.
FNA FOOD AND BEVERAGE TRAILBLAZERS EP 49
‘Plugging the gaps’: Market consolidation in cultivated protein sector vital to overcome ‘disillusionment’
Singapore cultivated seafood firm Umami Bioworks believes that strategic mergers are crucial to overcome doubts about the sector and achieve buy-in from major brands which can help the category scale-up.