
Case of mad cow disease confirmed in the UK: What we know so far
This weekend brought the unwelcome news of a confirmed case of BSE, commonly known as mad cow disease, in Ayrshire, Scotland. Here’s what we know so far.

This weekend brought the unwelcome news of a confirmed case of BSE, commonly known as mad cow disease, in Ayrshire, Scotland. Here’s what we know so far.

Kraft Heinz's launch of Velveeta ready-to-eat queso, Shells & Cheese flavors and gluten-free Shells & Cheese,“mark a significant step in our innovation journey,” Alison Kelly, director, Velveeta, told FoodNavigator-USA.

Hain Celestial is slashing its portfolio and consolidating its operating footprint to “unlock savings” and “further de-leverage the balance sheet” as part of a broader “Hain Reimagined Strategy,” but the four-prong plan may take longer than expected as...

Consumer tolerance is running out for food and beverage companies raising prices to offset inflation, based on volume and sales declines reported by several large CPG manufacturers during the most recent round of quarterly earnings calls.

From gin shots to non-alcoholic rosé, we take a look at some of the latest beverages launching around the globe.


Walnut snack company Unbound Snacks took home the gold at C.A. Fortune's Build Tank event in Chicago, for its category innovations and eye-catching packaging, while other brands impressed buyers through unique products and branding.

On our NPD Trend Tracker this week, we have a range of new products from big brands; new flavours from Kettle Chips, plant-based thighs from This, plant-based ice cream from Flora Professional, and a gluten free range from Leon. We also have a...

Sustainability
Luker Chocolate, the premium Colombian Business-for-Business (B4B) chocolate manufacturer, has revealed significant progress towards Its 2027 sustainability targets, including increasing income for farmers, social wellbeing, and deforestation-free cocoa.

First there was inflation, then there was shrinkflation, next came heatflation, now there’s sogflation. But what is sogflation and how is it impacting the food industry?


今回のScience Shortsでは、韓国のAI食品輸入スクリーニング、NestleによるNAD+ 前駆体研究の知見、水産物部門のデジタル化などを特集しています。

Trend Trackerは、シンガポールの培養肉部門が直面する問題、Farm Freshのヘルシースナッキング戦略、Gryphon TeaのESGなどを取り上げています。

ベトナム・韓国のデジタル食品安全システムの運用、深刻な中国の水産物詐欺、日本の偽造輸出品取り締まりなどが今回の「Safety First」の特集です。

今回のANZ Focusでは、Fonterra 社の決算内容、Cadbury Australia社のイースター パッケージ刷新、v2food社の調理済み食品ブランドの買収などを取り上げています。

This round-up features plant-based firm NEXT MEATS, food aid for the elderly, cultivated protein sector, Japanese style diet & sustainability goals and health hazards in functional foods.

このラウンドアップでは、植物由来企業NEXT MEATSの製品、高齢者向け食糧援助、培養タンパク質部門に求められる課題、日本式食生活と持続可能性目標、機能性食品における 健康被害を取り上げています。

Japan’s Ministry of Agriculture, Forestry and Fisheries (MAFF) has launched a new public-private collaborative project focusing on food exports, aiming to boost progress towards the national JPY5tn (US$31.7bn) by 2030 target.

FNA DEEP DIVE: SNACKING
Snacking industry heavyweights from Mondelez to Hunter Foods have highlighted portioned packaging and the more thoughtful use of ingredients as crucial factors that can help firms stand out and gain mass appeal in the increasingly crowded APAC snacking...

Join us today at 3pm SGT for our free exclusive Healthy Ageing APAC webinar where we drill down the latest developments, research and innovations in this crucial category.

The New Zealand natural health products industry is calling for urgent action to protect and boost exports after the country's health minister said the government would repeal the Therapeutic Products Act due to come into force in 2026.