
Dire costs: Germany must contain foot-and-mouth disease
The recent case of foot-and-mouth disease in Germany could have wide-ranging implications.

The recent case of foot-and-mouth disease in Germany could have wide-ranging implications.

From Galentine’s gifts to Easter marshmallows, meet the latest confectionery launches disrupting the industry in 2025

The plant-based cheese brand emerges out of lean operations with the acquisition of dairy-free brand Vertage

Speakers criticize and applaud the committee’s dietary recommendations around plant-based foods, UPFs and meat

The final instalment of our three-part guide reveals the essential tech and sustainability innovations reshaping the bakery and snack industries. By embracing these transformative trends, brands can stay ahead in a competitive and evolving marketplace


Proposed trade tariffs could throw international trade into chaos. So how can industry prepare? And will the tariffs actually be enforced?
Better-for-you claims are no longer seen as a value-add but an expected benefit among consumers today, raising the bar for manufacturers to develop products that are both functional and good-tasting, says ADM.

See our top 10 most-read India food and beverage industry stories from 2024, featuring animal antibiotic concerns, plant-based brands avoiding dairy terms, Unilever India’s eye on premiumisation and more.

Read our top 10 most viewed stories from the South East Asian food and beverage industry this year, featuring Nestle coffee in Vietnam, Thailand labelling regulations, Malaysia’s post-UK CPTPP trade prospects and more.