
4 ways alt materials start-ups are shaking up functional food
A range of start-ups are focusing on ensuring the ingredients they develop have functional benefits

A range of start-ups are focusing on ensuring the ingredients they develop have functional benefits


By acquiring Mexican and Ecuadorian shrimp specialist Ocean Garden, Asian shrimp and seafood distributor CenSea strengthens its ability to meet the rising demand for year-round, sustainable seafood



From accelerating label design to generating 4D visuals on the fly, how is AI influencing packaging design?

As the Whole Grain Stamp celebrates its 20th anniversary, Oldways Whole Grain Council considers where there is room for innovation and how to overcome barriers blocking product development and consumption of whole grains

Female health food and drink is evolving quickly, but the sector still isn’t tapping into the category needs as much as it should. Feel founder Boris Hokadel talks tech and opportunity

International bakery is a challenging gig, but UK-headquartered Finsbury Food Group is tapping into rising opportunities

本期“聚焦澳新”包含 2024 年十大大洋洲新闻、宾格瑞的澳大利亚业务重点、a2 牛奶公司拓展中国业务等专题报道。

阅读我们 2024 年东南亚食品饮料行业十大最受关注的新闻,其中包括雀巢发展越南咖啡业务、泰国标签法规、马来西亚在英国加入《全面与进步跨太平洋伙伴关系协定》(CPTPP) 后的贸易前景等。

本期“趋势追踪”包含 2025 年主要食品趋势、无麸质烘焙食品、“零趋势”即饮 (RTD) 高球鸡尾酒等。

本期“聚焦日本”深入探讨日本最新的标签规定更新、Sankyo Foods 的东南亚扩张策略、日本清酒在全球受到更多关注等。

本期“聚焦中国”重点报道中国最新的食品安全报告、2025 年影响乳制品和含糖产品的关税调整、雀巢的咖啡业务扩张计划等。

This edition covers China’s latest food safety report, 2025 tariff adjustments impacting dairy and sugar, Nestlé’s coffee expansion plans, and more.

Japan is calling on companies to improve upon current food waste management initiatives and their annual reporting.

ICOPE 2025
Palm oil can play a major role in maintaining global food security, but government and industry leaders have urged the sector to prioritise research and development to overcome its many existing challenges.

We will be shining the spotlight on the latest plant-based trends in Asia in a live interactive broadcast this Wednesday.

Paid for by Arborea Ltd
Scientific research and technological innovation are unlocking new possibilities in the functional beverage space. How can microalgae enhance nutritional profiles and promote health?

In paid partnership with ADM
Knowing what consumers want is key for fueling innovation and formulation success. What trends can manufacturers and food producers expect moving through 2025?