The sustainability pros of PET made with biobased feedstocks
Emissions can be cut down by changing PET’s production method
Archives for April 15, 2025
GLP-1s and the shopper shift: What brands and retailers should know
Brands and retailers can better appeal to GLP-1 consumers with smarter merchandising, clearer messaging and integrated digital strategies that bridge health, wellness and convenience
Beyond the sticker shock: How ultra-premium foods are reshaping shopper behavior
Premium food is no longer just about quality – but is a blend of product, performance and strategy, pushing brands to deliver relevance through convenience, credibility or cultural capital
Clean label claims in the crosshairs: Rising litigation trends zero in on claims about ‘real fruit,’ natural flavors, heavy metals, PFAs and more
Class action lawsuits filed against food and beverage companies surged last year – reversing a multi-year downward trend but still falling significantly short of the 10-plus year high in 2021, according to analysis by the law firm Perkins Coie presented...
How Nestlé, Danone got off the hook in US toxic baby food litigation
A US federal judge ruled that the food majors were not culpable for their subsidiaries’ flawed safety protocols
Vegan Food Group expands to plant-based egg in €13m partnership
The growing plant-based player will have exclusive rights to manufacture its products in Europe
Healthspan and longevity: 5 charts explaining the ‘healthy aging’ consumer
New Lumina Intelligence data explores the booming healthy aging category, revealing the specific health goals of healthy aging-focused consumers, their use of technology and even preference for active nutrition products.
Europe’s Nutri-score war rumbles on as retailers back the scheme
Despite the European Commission’s recent move to distance itself from a mandatory rollout of Nutri-score, supermarkets continue to press ahead
Home baking trend and kids’ demand for colourful products driving powdered products
The market for powdered products such as nutritional ingredients and natural colours is being strongly driven in APAC by a rising home baking trend.
US blanket tariff hikes evoke mixed responses from Singapore food manufacturers
Some say it’s a setback, others a silver lining. Here’s what Singapore food and beverage manufacturers have to say about US President Donald Trump’s tariff hikes.
Better affordability? Nestle launches “milk plus soy” kids drink in the Philippines
Nestle has launched a “milk plus soy” powdered drink for school-age children in the Philippines, a new product which it said could improve the the affordability of kids’ nutrition in the country.