
Startup Spotlight
Global flavors help candy stand out in ‘static’ crowd
Bold, cross-cultural flavors can set apart emerging candy brands – especially when paired with thoughtful retail strategy and a focus beyond social media hype

Startup Spotlight
Bold, cross-cultural flavors can set apart emerging candy brands – especially when paired with thoughtful retail strategy and a focus beyond social media hype

Consumers are finally being hit by commodity pressures

How consumers define ‘clean label’ is expanding beyond ‘simple, easy-to-understand ingredients’ to include questions about the safety of some long-used ingredients and processing techniques as well as how agricultural practices influence the quality of...

Investors are increasingly finding the sweet spot in startups that blend snacking with social and environmental purpose

Chocolate is one of the most loved sweet treats on the market. But environmental challenges and changing consumer behaviours are transforming the industry’s future

The measures aim to reduce regulatory burdens for companies

The food and drink industry is facing some of its biggest threats

How are deficiencies affecting Europeans, and which foods can be fortified?

Singapore-based Hey! Chips has expanded its clean snacks portfolio with a new range of freeze-dried fruit bites, which it claims offer a unique melt-in-your-mouth texture.

Singapore start-up Frutti Sugar says its production technology is able to drive down cost and scale up production of allulose, a naturally occurring sugar alternative with significant application potential in foods, functional beverages such as sports...