Archives for July 7, 2025

Plant-based milk market slows as dairy makes a comeback

Alt milk is losing steam as the dairy market strengthens

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Del Monte files for bankruptcy in US - what about Europe?

One of America’s best-loved food businesses has filed for bankruptcy, but not all ‘Del Monte’ companies are impacted

Linoleic acid unlikely seed oil ‘bad guy’: Study

Omega-6 linoleic acid is more likely to be anti-inflammatory, and efforts to limit its consumption are not warranted, says a new study published in Nutrients.

‘Return Lifeway to the people who own it’: What now for the scandal-plagued kefir brand

Lifeway Foods board members are battling for control after the Smolyanskys’ family feud intensified

The taste of nostalgia: How familiar foods can improve seniors’ nutrition

Food manufacturers interested in attracting senior citizens or addressing malnutrition among older adults could use nostalgia and comfort to boost enjoyment and consumption, based on findings published in the Journal of Food Science

Soup-To-Nuts Podcast

Beyond sober-curious: How long is the runway for non-alcoholic beverages?

While sales of non-alcoholic beverages are growing double-digits year-over-year, new research from NielsenIQ shows most NA consumers still buy alcohol – upending assumptions and forcing brands to rethink their outreach strategy

Summer Fancy Food Show

Pickles find new life at Fancy Food Show: Gut health, culinary-forward ingredients drive growth

While a traditional dill pickle still has a place, today’s pickled products are just as likely to feature strawberries or spiced lemon as they are cucumbers

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Mondelēz wants to delay EUDR, Nestlé doesn’t

The debate is heating up over whether Europe’s deforestation law should be delayed, again

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What ingredients ease dehydration? It’s not just water

As heatwaves spike continent-wide, consumers need all the help they can get to stay hydrated

Innovating for a healthier and more resilient food system

In paid partnership with Rethink Events Ltd

Amid the ongoing challenges which threaten food security, how can a healthier, more resilient food system be achieved?

Food tech’s moment is here - let’s shape what comes next

As more consumers experience truly new foods, anticipation is rising for what’s ahead

Powered by water: 3 takeaways from Suntory’s green hydrogen strategy

Suntory’s Green Hydrogen Vision looks to fuel operations and generate revenue by 2027, advancing sustainability in Japan’s food and beverage sector

Growth Asia Summit 2025: Join Danone, Shiseido, TikTok - last week to register

There is only one week left to register your attendance for Growth Asia Summit 2025 which takes place in Singapore from July 15 to 17.