Archives for July 9, 2025
Alcohol sales strong despite consumption crash
Alcohol sales are are on the up while consumption continues to drop. What’s causing this unusual trend?
Summer Fancy Food Show
Fresh Del Monte’s Zero pineapple shows how fruitful sustainability can be
With an eye-catching black tag and confidence-inspiring third-party sustainably grown certification, Fresh Del Monte’s carbon-neutral Zero pineapple brings purpose to produce
Summer Fancy Food Show
Olive oil advocates double down on education and federal promotion to drive US consumption
As US olive oil consumption inches forward, industry leaders see untapped potential in foodservice, storytelling and a federally supported promotional campaign
5 game-changing retail trends brands and retailers can’t ignore
Retailers must embrace omnichannel strategies to thrive in an evolving landscape
Danone-owned Kate Farms shakes up high-protein space with GLP-1 drinks
The company’s new range promises to elevate nutritional support for consumers on weight management medications
AI challenges Big Food on nutrition transparency
Artificial intelligence could be the key to unlocking healthier food options on supermarket shelves
How will the Europe-Mercosur deal impact food?
Trade between the two blocs will be substantially liberalised
Rising temperatures threaten global milk supply
Even milk is vulnerable to rising temperatures
IFT First: New tech and innovations to look out for at the food science expo
Ready for the new world of GLP-1 food and drink? Want to keep up to speed with the latest in functional and plant-based ingredients, alternative proteins, sugar reduction tech and much more? Here are some of the innovations set to star at the global food...
From Malaysia to the world: Kantin Lab wants to take ASEAN flavours global
Malaysian snack brand Kantin Lab aims to counter the dominance of Western-style snack flavours and showcase authentic South East Asian tastes.
Modernising baijiu: World’s bestselling spirit targets China’s Gen Z drinkers
Meta Liquor’s pioneering of sparkling baijiu serves to modernise the traditional spirit, crafting a modern identity to engage Gen Z consumers