Global commodity supplies at risk as extreme weather escalates
Manufacturers brace for tighter ingredient supplies, rising costs, and supply chain disruption by Q4
Archives for August 12, 2025
Dairy’s most valuable brands: Who came top in 2025?
From Amul to Yili, here’s how dairy’s largest brands ranked this year
The next wave of RTD coffee: Sugar reduction and functional add-ons
While RTD coffee is a favorite of Gen Z, many brands have a murky secret: high levels of sugar. Can the next generation of products tackle this problem and propel the category to new heights?
Could plant-based chicken brand Daring’s sale to v2food revive US alt-protein?
Acquisition pairs Daring’s retail reach and clean-label appeal with v2food’s tech stack to tackle taste, texture and nutrition challenges holding back sales of plant-based protein in the US
Summer Fancy Food Show 2025
What makes charcuterie premium?
From sourcing and ingredients to production methods, Marco Ortolani, CEO of Italian cured meat producer Rovagnati North America, shares the key elements the company prioritizes for its Italian and North American markets
What’s the scoop on ice cream trends?
The dog days of summer are a natural time to serve up the scoop on ice cream trends
Back-to-school lunch trends: Balancing nutrition and budgets
With grocery prices up 23% from five years ago, many caregivers are wondering what to feed their kids for lunch - and how to pay for it - as they return to school
Sweet speculation: GLP-1s could already be nibbling at confectionery sales
As enthusiasm for the confectionary sector declines, could weight-loss drugs have a role to play?
Thai Union taps Mitsubishi investment to boost global seafood growth
Seafood giant Thai Union predicts steadier supply chains and increased high-potential innovations with Mitsubishi’s increased 20% stake
How Brooklyn Creamery mastered cold-chain in hot markets
Cold-chain innovation by Brooklyn Creamery has powered frozen dessert delivery in challenging markets such as India and UAE
Asia-Pacific Agri-Food Innovation Summit: Resilience, food security and investment take the spotlight in Singapore
The Asia-Pacific Agri-Food Innovation Summit returns to Singapore this November to bring focus on resilience, food security and investment across APAC’s rapidly evolving agri-food landscape.