UPFs linked to impaired fertility
Ultra-processed foods have been found to have a detrimental effect on reproductive health
Archives for August 29, 2025
How regulators are shaping the future of novel foods
From cell-cultivated meat to precision-fermented dairy, regulators are stepping up to support innovation
Hormel joins other CPG giants in raising prices to offset inflation
Pork, beef and nut costs worsened beyond company’s second quarter projects
Cold foam: Tapping into the new at home coffee trend
TikTok drives Gen Z market trends in coffee for at-home latte hacks
News Bites: Beef tallow surge, fall flavors beyond pumpkin spice and SNAP impact
This week’s top stories explore beef tallow’s viral rise, new fall flavor trends and how SNAP policy changes are reshaping value-driven innovation
Rethinking the frozen aisle: packaging, claims and clean label trends in global cuisine
Saffron Road’s brand refresh highlights global flavor, compostable trays and a strategic approach to on-pack claims
EUDR: 5 key traceability challenges for coffee
In a fragmented, complex sector, traceability remains a challenge
Alt Protein Watch: Vow cultured quail, Samyang plant-based and more
Vow cultured quail, Samyang plant-based and more feature in this edition of Alt Protein Watch