Video
NotCo on boosting F&B innovation in challenging times
Food and beverage is ripping up the rule book to innovate for the future
Archives for October 1, 2025
Ice cream startup takes off with soft serve in a pouch
RoseBud Ice Cream started out as a cannabis company, but now it caters to messy kids
Tech startup raises $3.8m to modernize the food supply chain with agentic AI
By layering an “AI watchtower” over existing enterprise resource planning systems, startup Burnt claims to automate tedious order management in seconds without forcing distributors to change how they work
Oobli builds out sweet protein platform with third FDA ‘no questions’ letter
FDA acknowledges brazzein-54, advancing Oobli’s nature-identical sweet protein toolkit to reduce sugar
Solar Foods on cracking $10bn whey isolate market with ‘food from air’
The Finnish start-up is turning its attention to the US, where it hopes to disrupt the health and performance market
Nestlé’s Christmas 2025 NPD: KitKat Gingerbread, Green Triangle bar
Nestlé confectionery has unwrapped a broad Christmas 2025 range, featuring seasonal flavours, gifting formats and shareable packs. Sustainability and retail exclusives also return to the line-up
Bean-free coffee: Prefer partners Ajinomoto, Coffee Ferm for APAC growth
Singapore’s Prefer looks to scale its sustainable bean-free coffee across APAC with partners Ajinomoto and Coffee Ferm
Fi Asia 2025
4 emerging functional ingredients with APAC growth potential
At Fi Asia 2025 in Bangkok, four functional ingredients stood out as APAC consumers seek sustainable, traditional foods to support healthy lifestyles