From shelf to chef: McCormick’s Gourmet Collection redesign stirs purchase intent
Early retail enthusiasm and consumer testing suggest McCormick’s premium pivot could spice up category growth well into 2026
Archives for December 1, 2025
Inside Ocean Spray’s cranberry empire
Behind the juice aisle lies an ingredients business that supplies everything from trail mixes and chocolate bites to canned cocktails – often with no Ocean Spray logo in sight
First-ever mycoprotein goes through novel food system successfully
The Protein Brewery is celebrating a positive scientific opinion from Europe’s food safety agency. So when will its new mycoprotein ingredient hit the market?
Candy Kittens owner buys Unilever snack brand Graze
Unilever offloads Graze to Katjes International, marking a fresh start for the snack brand under Candy Kittens’ wing
Chemical warnings issued on produce: What it means for manufacturers
New research reveals fruits and vegetables carry high pesticide risk
4 innovative ways to serve GLP-1 users - for today and tomorrow
Industry is racing to serve a fast-growing consumer group. Here are four innovation pathways - from market-ready solutions to lab breakthroughs and early-stage ideas
Mars Snacking’s methane playbook: Lessons from Bovaer and a focus on next-gen tech
Paying premiums alone isn’t enough to get producers to embrace sustainability, Mars Snacking’s VP of R&D says as he reflects on emerging methane mitigation solutions and the Bovaer fallout
Local solutions key to safer, sustainable seafood in Asia
Asia’s seafood sector must adapt safety and sustainability measures to diverse local markets, say experts