
Protein claims are transforming dairy – and the numbers prove it
High-protein has become dairy’s most powerful growth engine. But where are the biggest opportunities?
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High-protein has become dairy’s most powerful growth engine. But where are the biggest opportunities?

In mid 2026, slower milk growth is reshaping production priorities as processors chase stronger returns from cheese, whey and high-value ingredients

The long-running governance dispute in the US is at an inflection point

From WPC80 to lactoferrin, dairy companies globally are investing in premium protein capacity to capture growth in the high-end sports nutrition and functional food space

Made Group’s acquisition is Danone’s first major EDP move in APAC in more than a decade. It’s a sign of things to come

Chobani and Danone’s court face-off demonstrates how fierce the battle in the ultra-high protein category has become

Opinion
Disclosing emissions data is crucial for transparency and accountability, but companies like Nestlé must do more to show what’s behind the data

Active consumers want high-protein drinks that are both nutritious and refreshing. Clear whey has become a key ingredient for such formulations

The border closure between Uganda and the Democratic Republic of Congo has raised concerns over potential disruption to coffee trade - but is there a risk to global coffee prices?

From dessert-inspired indulgence to tropical wellness, where is flavour innovation headed? A look at the latest releases charts the path forward